March 28th 9:00-12:00

Price is €85 ($95 US)



by Lia Kohnen-Mast

52 rue Michel Hack

3240 Bettembourg

Grand-Duchy Luxemburg


You Will Learn


  • Royal Icing Recipe

  • Sugar Cookie Recipe

  • How to make Royal Icing

  • How to color your Royal Icing

  • Learn how to master 6 different consistencies to better execute your cookie designs

  • Piping and flooding techniques

  • Cookie and Royal Icing trouble shooting

  • And much more




Mastering The Art of Royal Icing: Luxembourg- March 28th 9:00-12:00 (€85)

  • All classes are non-refundable. Should you have an emergency, a refund can be issued only if a replacement is found to take your spot.